The Charming Detroiter

Entrees

These delicious goat cheese stuffed burgers are topped with sautéed mushrooms, goat cheese, and arugula dressed with balsamic.
Beef•Entrees•Food•Recipes•Sandwiches

Goat Cheese Stuffed Burgers with Mushrooms and Aru...

If you haven’t eat burgers stuffed with cheese, you aren’t really living yet. So you should probably try these goat cheese...
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Spring Asparagus and Pea Ravioli: These light ravioli are filled with asparagus, peas, and ricotta and paired with a beautifully refreshing lemon beurre blanc sauce.
Entertaining•Entrees•Food•Italian•Pasta•Popular•Recipes•Vegetarian

Spring Asparagus and Pea Ravioli with Lemon Beurre...

So this weekend it snowed. Snowed. Oh my gosh, I just want it to be spring already for good! That’s why...
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Crispy Pork Belly Sandwich: Tasty pork belly is the star of this sandwich, where it is paired with roasted garlic cilantro aioli, white cheddar cheese, and fresh tomatoes and greens.
Entrees•Food•Pork•Recipes•Sandwiches

Crispy Pork Belly Sandwich with White Cheddar, Tom...

If you don’t own a sous vide machine like the Anova yet, you need to go out and get...
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This creamy tomato pasta sauce features ricotta and fresh thyme, and is paired with farfalle.
Entrees•Food•Pasta•Popular•Quick and Easy•Recipes•Vegetarian

Creamy Ricotta Tomato Sauce with Farfalle

You guys: I’ve found it. Finally. This farfalle with creamy ricotta tomato sauce is exactly what I’ve been looking...
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Seared Scallops with Duo of Pomegranate and Carrot Sauce: Delicious seared scallops are paired with a duo of pomegranate and carrot sauces in this simple yet elegant dish.
Entertaining•Entrees•Food•Recipes•Seafood

Seared Scallops with Duo of Pomegranate and Carrot...

Is there anything that’s better than perfectly seared scallops? Oh wait, that’s right: these sauces! My recipe for easy seared scallops...
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Squid Ink Gnocchi with Champagne Beurre Blanc and Crispy Prosciutto: Classic Italian gnocchi are elevated a notch with the use of squid ink, then paired with a beautiful champagne beurre blanc and crispy prosciutto bits.
Entertaining•Entrees•Food•Italian•Pasta•Pork•Recipes

Squid Ink Gnocchi with Champagne Beurre Blanc and...

Looking for a simple twist on a classic recipe? These squid ink gnocchi are the answer! Here I paired...
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Roasted Beet and Pancetta Agnolotti with Creamy Goat Cheese Sauce and Arugula | The Charming Detroiter
Entrees•Food•Italian•Pasta•Pork•Recipes

Roasted Beet and Pancetta Agnolotti with Creamy Go...

Life has been so busy lately! Between work, wedding planning, and puppy raising, a good home-cooked meal is always...
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White Clam Pizza: Delicious plump clams on a pizza, paired with asiago and parmesan cheese and fresh thyme and parsley.
Entrees•Food•Italian•Pizza•Quick and Easy•Recipes•Seafood

White Clam Pizza + The Best Kept Secret for Homema...

There are certain dishes that will forever be meals that I associate with my childhood. One of these meals is...
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Spicy Asian Baked Swai Packets: Swai is paired with classic Asian flavors like gochujang, soy, and hoisin and baked in a parchment paper packet.
Asian•Entrees•Food•Quick and Easy•Recipes•Seafood

Spicy Asian Baked Swai Packets

Does anyone still feel stuffed from all of those holiday feasts? Seriously, I love me a good turkey and a...
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