Crispy Pork Belly Sandwich with White Cheddar, Tomatoes...
Entrees•Food•Pork•Recipes•SandwichesIf you don’t own a sous vide machine like the Anova yet, you need to go out and get one. Like right now. And then get some pork belly. And make these crispy pork belly sandwiches with white cheddar and roasted garlic cilantro aioli. You won’t regret it!
Bringing Back Cocktail Hour + Rosemary Honey Vodka Spri...
Cocktails•Entertaining•Food•Popular•RecipesToday at The Charming Detroiter I’m bringing back the cocktail hour! We are firmly planted in the spring season, and amid the blooming flora and dewy yard, there is always time for a cocktail hour in the evening! Read on for all my favorite bar accessories and cocktail recipes to help you celebrate the spring, including these
Mini Chicken and Waffles Hors D’Oeuvres
Hors d'Oeuvres•PoultryI love a good appetizer, I could literally live off them. I’d rather go to a restaurant and order a handful of appetizers to share around the table than one big entree for myself! And this recipe for mini chicken and waffles is the perfect hors d’oeuvres to take to your next dinner party!
Chorizo Sausage Gravy with Homemade Biscuits and Poache...
Breakfast•Food•Mexican•Pork•RecipesI have a huge secret to share with you. And for those fellow lovers of all foods Mexican, you will be so stoked. (Or you quite possibly already know this!) Mexican brunch is THE best invention ever. And my favorite answer to the Mexican food + brunch equation is definitely this chorizo sausage gravy with homemade biscuits and creamy poached
Creamy Ricotta Tomato Sauce with Farfalle
Entrees•Food•Pasta•Popular•Quick and Easy•Recipes•VegetarianYou guys: I’ve found it. Finally. This farfalle with creamy ricotta tomato sauce is exactly what I’ve been looking for since February 8, 2012.