Breakfast gets an upgrade with these pistachio pancakes! Paired with mascarpone cream, macerated berries, and sliced almonds, it's like dessert for breakfast!Breakfast gets an upgrade with these pistachio pancakes! Paired with mascarpone cream, macerated berries, and sliced almonds, it's like dessert for breakfast!
For the berries, add blackberries, raspberries, sugar and Grand Marnier to a large bowl and stir to combine. Set aside while you prepare pancakes, stirring occasionally until the berries begin to soften.
Serve cooked pancakes with mascarpone cream, syrup, macerated berries, and crushed pistachios.