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    The Charming Detroiter

    Breakfast•Dessert

    A Pink Smoothie

    July 19, 2018

    Filled with delicious raspberries, strawberries and banana, this sweet pink smoothie is equally as good for dessert as it is for breakfast!

    Filled with delicious raspberries, strawberries and banana, this sweet pink smoothie is equally as good for dessert as it is for breakfast!

    This post may contain affiliate links. Please click here to read my full disclosure policy.

    Okay, so I have a confession. Sometimes – some. times. – I get a little tired of bacon and eggs for breakfast. The hubs and I typically will make breakfast sandwiches or breakfast burritos on Sundays so that we have a tasty, protein-packed breakfast lined up every morning. Because let’s face it – getting out bed is hard. But sometimes I just want something sweet and refreshing and different than the usual – that’s where my pink smoothie comes into play!

    Related: Make Ahead Breakfast Sandwiches

    Related: How to Make the Perfect Breakfast Burritos: Prep Yourself For Success All Week Long

    Filled with delicious raspberries, strawberries and banana, this sweet pink smoothie is equally as good for dessert as it is for breakfast!

    I love a good smoothie, and especially a colorful one! While this smoothie doesn’t contain acai, but because of it’s beautiful bold color, it totally reminds me of days spent in Hawaii, eating acai bowls and taking in the beautiful scenery. It’s a nice early morning day dream session, that’s for sure!

    These smoothies get their incredible color from a combination of strawberries and raspberries, which is muted by the addition of bananas. Bananas is always a staple in my smoothies, and you can even freeze bananas that are close to going bad to use in future smoothies – it’s the perfect way to not waste produce and also adds another icy component to your smoothie!

    Related: Mexican Scrambled Egg Breakfast Bowls

    Related: Breakfast Bagel Paninis

    Filled with delicious raspberries, strawberries and banana, this sweet pink smoothie is equally as good for dessert as it is for breakfast!

    Probably my favorite part of this smoothie, and the part that reminds me of acai bowls in Hawaii so much, is the toppings! You could easily turn this smoothie into a smoothie bowl and add even more toppings: sliced bananas, sliced strawberries, your favorite granola – whatever your heart desires! Here I added my two favorites: chia seeds and bee pollen!

    Related: Acai Bowls with Granola and Banana

    Now it’s your turn: what is your must-have smoothie ingredient? Share with me below!

    A Pink Smoothie
    2018-06-25 11:37:39
    Serves 1
    Filled with delicious raspberries, strawberries and banana, this sweet pink smoothie is equally as good for dessert as it is for breakfast!
    Write a review
    Save Recipe
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    Prep Time
    5 min
    Total Time
    5 min
    Prep Time
    5 min
    Total Time
    5 min
    Ingredients
    1. 1 banana, peeled and roughly chopped
    2. 1 cup raspberries
    3. 1 cup chopped strawberries
    4. 1-2 teaspoons honey
    5. 1/4 cup apple juice
    6. 2 cups crushed ice
    7. Bee pollen, for garnish
    8. Chia seeds, for garnish
    Instructions
    1. In a blender, combine banana, raspberries, strawberries, honey and apple juice. Blend on high until smooth in consistency. Add crushed ice and blend again on high until smooth. Serve garnished with bee pollen and chia seeds, if desired.
    The Charming Detroiter http://thecharmingdetroiter.com/
    Filled with delicious raspberries, strawberries and banana, this sweet pink smoothie is equally as good for dessert as it is for breakfast!

    bananas bee pollen breakfast chia dessert honey raspberries smoothie strawberries

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    Welcome to The Charming Detroiter! I’m Sarah, a suburban mother and wife who loves to share all things style, food, travel and home decor with y’all!

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